Welcome to Aromi Diversi, Italian Restaurant, Pizzeria and beach Bar

Our philosophy? Quality, presentation and kindness!
Book: 077332417 – 0952987851 – 0815361385

Weekly working time:

Monday - Sunday: 12:00 — 23:00

It's 10:39 —

Closed now

The food we eat can be either the healthiest and most potent form of medicine or the slowest form of poisonin (Ann Wigmore)

Amazing meals & great entertainment

We hope to see you soon!

When you visit koh Samui, do not miss the opportunity to stop by our restaurant for a meal, a drink or just a cup of coffee.
Aromi Diversi is a small niche restaurant, located directly on the beach of Ban Makham.
All the ingredients are scrupulously Italians as pastas (we have special dishes composed with special pastas as Gragnano or Verrini), flour, oil, tomatoes sauce, balsamic vinegar, cheese and cold cuts, with the exception of the meat – all excellent cuts, soft and succulent – the seafood and shellfish imported from New Zealand and Australia and the hydroponic vegetables.
Kids and Pets are welcome in our restaurant, so, if the clients don’t like both, should be better to find another restaurant.

Please come to enjoy our menu, get to know your new friends and become one of the family: you will be glad you did!

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Testimonials

Sun, sand, sea and the Aromi Diversi Italian Restaurant in Bang Makham
If you love quaint restaurants right on the beach, good quality home cooked Italian food, stunning sunsets, a relaxing atmosphere and seriously good massage then you need to head to Bang Makham and take an afternoon out to enjoy all of the above at Nita and Robbie’s Aromi Diversi Italian Restaurant.
Aromi Diversi opened its doors in July 2013 and very quickly became a popular haunt for those who like to dine far away from the maddening crowds. Friendly hosts Nita and Robbie have created a wonderful space in a truly stunning spot on the north shore of Koh Samui between the Four Seasons hotel and Nathon.
The restaurant offers a no frills approach to dining, and who needs frills when you have a virtually empty beach, uninterrupted views of the ocean and Koh Phangan, a beach that is kept immaculately clean and sumptuous home cooking made from only the freshest of ingredients sourced on a daily basis from around the island.

Su Buchanan

Dove mangiare a Koh Samui | I ristoranti italiani consigliati da Living Siam | Ecco i miei “fantastici 7”
Aromi diversi | nonostante sia uno degli ultimi che ho provato in ordine cronologico, balza prepotentemente della classifica dei Top 7. Ottima cucina, menù davvero ampio e interessante, location gradevolissima sul mare dalla quale potrai vedere un gran bel tramonto. Chef Roberto, genovese ma ormai samuiano di adozione, cucina tutto personalmente e con grande passione. Il ristorante si trova a Ban Makham, a metà strada fra il famosissimo Four Seasons e Nathon.

Emanuela Amisani

A shout out to the chef at Aromi diVersi Koh Samui for having not only the best italian food we had so far (yes people, italian in Thailand) but also having a glutenfree option for the coeliac that I am. And it was a great glutenfree option! For people with a glutenfree diet a very nice place to go and enjoy glutenfree with a beachview!

Assia Nait Kassi

Best dinner sunset in Thailand right on the beach

Toby Fife

Happy sunday with my darling! Great food and amazing view!

Johnny Buchwald

I know I’m back in Samui when i get to eat @aromi_diversi best italian food!!
Ciao bella Nita! Ciao bello Robbie!!

Nadia Ridzy

Aromi diversi è uno splendido, accogliente e ottimo ristorante sul mare, arredato con originalità e cura dei particolari. Eccellente cucina con menù ricco di piatti rari e tipici della cucina italiana con ingredienti provenienti esclusivamente dall’Italia. Ottima la pizza. Da sottolineare la competenza, la cortesia e la disponibilità dei proprietari Roberto e Nita che svolgono con passione il loro lavoro.

Bastiano Ledda

Excellente! Great food and wonderful sunset. Real Italian Chef cooking real Italian food.

Mark Quinn

Fantastic pizza. Try also the fabulous pasta.
Very helpfully staff.

David Haugen

Eating is one of the four scopes of life… what are the other three, no one has ever known!

GOODNESS AND LIGHTNESS

Quality, presentation of the dishes, and, why not, colors to brighten the eyes of our guests!

The secret of pizza is the water
The secret of pizza is the tomato
The secret of pizza is the flour
The secret of pizza is the dough

The secret of pizza is a secret!

THE BEST INGREDIENTS

If there is a universal dish, it is not the burger but the pizza, because it is limited to a common base – the dough – on which one each can dispose, organize and express its difference!

If the appetizer is pure love, what will be the dessert?

A TOUCH OF SWEETNESS

Photographing a dessert can be art.

Chef Robbie

Founder of Aromi Diversi on Koh Samui, I am specialized in the diffusion of Italian culinary culture. I do not wear a tie or designer clothes, and I keep my hair short so I do not have to comb it. It’s not my fault, they designed me so…

Commis Nita

Co-founder of Aromi Diversi on Koh Samui, I assist the Chef in the preparation of the dishes and I am responsible for the staff… but do not give up on carbohydrates

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