Samui island is fast turning into a huge expanse of waste. Taking this affirmation as a state of fact and continue to live without thinking or doing nothing is a wrong behavior, which will cause heavy ecological problems. The right way to combat this problem is the activism than every citizen should adopt to save the future of this paradise and preserve it for a legacy to leave their children.
It’s not necessary doing extreme things, just try, in our small way, to always use the eco-friendly products or those that are environmentally friendly, being biodegradable, that during the production process do not release pollutants being composed of fully biodegradable materials and that in their production is limited, as much as possible, the consumption of non-renewable energy aiming at energy saving.
It is, of course, only a small step which, in addition to other initiatives, could be helpful for the island’s future.
Our eco-friendly food containers, as well as being distinguished by their quality, have in common the fact that they do not pollute the environment, are durable, functional and safe; in addition, they guarantee the freshness, respecting standards on food safety.
Using these ecological containers for food, help the environment and help to decrease the amount of waste at the local level.