Applicants must be legally authorized to work in the Kingdom of Thailand

Role Mission

• The Server for Aromi Diversi works booth in the dining areas and bar;
• must ensure guests have an excellent dining experience by providing stellar customer service;
• they greet guests, take meal orders and ensure smooth communication between the dining area and kitchen.

He is subordinate and reports to:

• Chef;
• Restaurant Director.

Key Accountabilities

• Welcoming and seating guests;
  taking guest orders and communicating them effectively to the kitchen;
• offering recommendations to upsell appetizers, desserts, or drinks;
• ensure excellent service delivery and mise en place preparation;
• ability to clean and maintain a work environment.

Job Requirements

• At least a minimum of experience in the hospitality industry within the Dining and Bar areas;
• knowledge of the English language;
  professional appearance and curate self-grooming;
• good interpersonal and organizational skills;
• team-working skills;
• standard knowledge of the main bar operating procedures;
• knowledge of current basic regulations and of the main safety standards;
• using of bar machinery;
• ability to work a flexible schedule based on business needs which included, evenings, weekends and holidays.

Physical Demand
(Rarely (R) 0-15%, Often (O) 16-45%, Frequently (F) 46-100%)

• Standing, F
• Sitting, R
• Play with the mobile, N
• Lifting up to 30 lbs, O
• Carrying, F
• Walking, F